Ric Cengeri

Vermont Edition Producer

Ric is a Vermont Edition producer. Prior to joining VPR in 2007, Ric was the morning show host at WNCS in Montpelier. Before that, he hosted the morning show at WOXY in Oxford, Ohio.

Interwoven with his radio experience, Ric has been a senior copy writer and account supervisor for McGuire & Associates, a Florida-based advertising agency. He has also taught media writing classes at Miami University.

An expert in polo and British soccer, Ric holds a B.S. from the University of Dayton and an M.S. from St. Thomas University.

Ways to Connect

Residents of Johnson gather for the inaugural pizza-bake at the town's community oven in October, 2017.
Jim Deshler / Seven Days

Vermont is all about community and, in one Lamoille County town, that means something special and delicious. The Johnson Community Oven was fired up for its inaugural pizza-bake in October of last year, and locals have been loving it.

The Vermont Statehouse with snow around it.
Henry Epp / VPR File

While the weather outside has been frightfully cold, things are heating back up at the Statehouse with the start of the second year of the Legislature's biennium. And Vermont Edition will be there for the opening day.

One dining highlight of 2017 for food writer, Sally Pollak, was the chile-lime chicken leg plate at Lucky Next Door in Burlington.
Sally Pollak / Seven Days

Yes, it's another year-in-review piece, but this one is bound to make your mouth water or cause you to pick up the phone to make a dinner reservation!

Retro cassette tapes piled in front of a patterned wallpaper.
DutchScenery / iStock

It's almost time to take down that 2017 calendar, but before Vermont Edition takes a break ahead of the new year, it's time for the annual music show.

Holiday dinners don't always need to be dictated by tradition but, instead, can include other enjoyable customs chosen by the group you're celebrating with.
People Images / iStock

In addition to being with family and friends, the holidays also mean breaking out wonderful recipes and food traditions. Often, these traditions are rooted in religion or nationality, but they can also be established by simply determining what everyone with whom you celebrate likes best.

Cavers discovered a 15,000-year-old cavern below the city of Montreal in October.
Guillaume Pelletier / Société québécoise de spéléologie

For someone who loves to go caving, finding a new, never-seen-before cavern is akin to King Arthur finding the Holy Grail.

Winter house and barn fires, like this one in Worcester in January, 2009, present special challenges to Vermont's firefighters.
Associated Press/File

Is there a more heart-wrenching scene than the image of an old Vermont barn or house engulfed in flames on a cold winter's night, with firefighters battling the blaze?

There are a number of precautions you can take to avoid tragic fires of this sort.

Ground cinnamon in a spoon and cinnamon sticks on a table.
Derkien / iStock

Ever wonder where the spices you're using in holiday cooking or baking originated? Before they found their way to your kitchen cabinet? Well, we're going on a bit of a global adventure to find the answers.

"Vermont Edition" hears arguments for and against a carbon tax plan that will affect gasoline and heating oil prices.
Predrag Vuckovic / iStock

A carbon tax in Vermont has been floated before, but never gained much traction. But a new proposal - dubbed The ESSEX Plan - is going before lawmakers in 2018.

The Mad River Taste Place in Waitsfield is a shared space where food and beverage makers can sell their wares. "Vermont Edition" talks about food tourism in Vermont.
Daria Bishop / Vermont Life

At a renovated bank building in Waitsfield, you can still find some dough lying around. No, not money, but rather foods made with actual dough, along with cheese, beer, meats, spirits and more. The Mad River Taste Place is a shared space that serves as a mini Mecca for food and drink produced in The Mad River Valley.  

Vermont Law School, Courtesy

Vermont Law School has announced the creation of the Center for Justice Reform to train individuals on the use of less punitive forms of accountability than incarceration. Among its offerings, the center teaches theory and practice of reform efforts like restorative justice.

The FCC is expected to eliminate net neutrality regulations in a vote on Thursday. We will look at what the changes are and how they could affect internet users.
theasis / iStock

If all the reports are true, the death knell tolls for net neutrality on Thursday. That's when the FCC votes on repealing those regulations.

The Vermont Supreme Court. The Vermont Supreme Court overturned the conviction of a man who left KKK recruitment flyers at the Burlington homes of two women of color. The court said the state failed to prove the action constituted an immediate threat.
John Dillon / VPR File

Who is legally recognized as a parent? That's the question at the heart of a recent Vermont Supreme Court decision that a family law expert says exposes the gaps in Vermont's laws that affect modern families.

No one is happy when the Vermont Department of Health sends out a press release that opens with: "we may be in for a rough flu season."

Pictured, one of the many dishes served at The von Trapp Brewing Bierhall that features Austrian sausages.
Jeb Wallace-Brodeur / Seven Days

The von Trapp family has brought the Vermont hills alive again! This time, in the form of a brewery and bierhall. Playing a major role in that bierhall is Chef Jack Pickett.

Nina Keck / VPR FILE

In the 19th century, Rutland flourished as the local marble industry thrived. But now it faces a shrinking population and a host of challenges, including lack of affordable housing and high lead levels in the city's children. Dave Allaire served on Rutland's Board of Alderman for 19 years before defeating incumbent mayor Chris Louras in March.

"Spreading Manure," captured in Kirby, Vt. in 1973. One of the many photographs in Richard Brown's new book "The Last of the Hill Farms."
Richard Brown, courtesy

Photographer Richard Brown moved to Vermont’s Northeast Kingdom in 1971, where his photographs of the people, places, and landscapes of this corner of rural Vermont captured a disappearing way of life for the state's fading hill farms. 

"Vermont Edition" discusses the amazing year it's been in our night skies, from an interstellar asteroid to the launch of SpaceX.
Nataniil / iStock

Look, up in the sky! It's SpaceX, the Cassini probe, a solar eclipse, and so much more. 2017 was an incredible year in space. And we'll recap many of the biggest developments in and out of our galaxy.

Making the distinction between a farm-driven restaurant and one that's consumer-driven, can often be made by simply looking at how the menu is presented.
Web Photographeer / iStock

Restaurants need to make many decisions, including which foods to source for their menus and where it comes from. These choices help determine whether they are customer-driven or farm-driven.

Vermont baker Gesine Bullock-Prado is the host of a new program on Food Network.
Food Network, Courtesy

Gesine Bullock-Prado has added one more accolade to her already extensive resume. She's now the star of a new six-episode Food Network series premiering Saturday, Dec. 2 at 12:30 p.m. called Baked in Vermont.

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