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Chef Seamus Mullen Serves Up His Take On 'Real Food'

Award-winning chef Seamus Mullen grew up in Vermont and is now the owner of several New York City restaurants. And he says you can eat nutritiously while enjoying outstanding dishes.

Mullen joins us to discuss the path that led from Vermont to the professional kitchen, as well as his new book: Real Food Heals: Eat to Feel Younger and Stronger Every Day.

Find photos of a couple dishes from the book above and the corresponding recipes below:

Broadcast live on Monday, Aug. 28, 2017 at noon; rebroadcast at 7 p.m.

Ric was a producer for Vermont Edition and host of the VPR Cafe.
Jane Lindholm is the host, executive producer and creator of But Why: A Podcast For Curious Kids. In addition to her work on our international kids show, she produces special projects for Vermont Public. Until March 2021, she was host and editor of the award-winning Vermont Public program Vermont Edition.
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