Farming

Ryan Christiansen of Caledonia Spirits, Ben Whitcomb of the North Williston Cattle Company, Lisa Lorimer, former owner of the Vermont Bread Company, Allison Hooper, former owner of Vermont Creamery and Charles Storey of Harpoon Brewery spoke on a panel.
Nina Keck / vpr

Nearly a third of Vermont farms are run by someone over age 65, and according to a recent study by Land for Good, 91 percent of them don’t have someone younger ready to take over.

Children and parents line up to place their orders at The Lunchbox, outside of the Barton Public Library.
Amy Kolb Noyes / VPR

The Lunchbox isn't quite like other food trucks. Instead of simply setting up shop and selling food at different locations around the state like many commercial trucks do, The Lunchbox spends the summer months giving away freshly made, locally produced meals to kids under 18.

Kathleen Masterson / VPR

Protesters with Migrant Justice confronted Ben & Jerry's board members outside the South Burlington office Tuesday morning, aiming to pressure the company to wrap up negotiations on an agreement that would outline minimum wages and labor conditions for dairy workers.

Macaulay Lerman / Vermont Folklife Center

Eight years ago, Lindsay and Scott Courcelle started a market garden of vegetables, herbs and flowers in Shrewsbury. Now, their venture has grown into Alchemy Gardens.

Patti Daniels / VPR

Sheep farming remade the Vermont economy and physical landscape to an astonishing degree in the 19th century. At the height of what's been called the "sheep craze", there were well over a million sheep in the state, about six times the human population. Where did they all go? We're looking at the history of sheep cultivation in Vermont - and taking stock of the current state of sheep farming.

AP / Lisa Rathke

Vermont is changing its agriculture practices from "acceptable" to "required" - which means that nearly all of Vermont's farms, no matter their size, will now have to follow them. The Agency of Agriculture has been on the road around the state, presenting a draft of the rules and asking for public input. We're unpacking what's going to change and giving you a chance to ask your questions about the new ag regulations.

Rob Friesel / Flickr

You may have gone out to farms this summer to pick your own blueberries or strawberries. Did it seem like you were doing all the work for the farmer? Well it turns out running a Pick Your Own farm can be a lot of work in its own right.